Edible wild plants, a North American field guide to over 200 natural foods, Thomas S. Elias & Peter Dykeman
Label
Edible wild plants, a North American field guide to over 200 natural foods, Thomas S. Elias & Peter Dykeman
Note
Includes indexOriginally published as Field guide to North American edible wild plants by Outdoor Life Books, 1982"A North American field guide to over 100 natural foods" --Cover p. [1]
Isbn
9781402767159
Physical Description
286 pages, color illustrations, 21 cm.
System control number
(Sirsi) 1182624(OCoLC)244766414
Cover Art
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