Newbury Town Library
Cooking, Chinese
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, Chinese
Name
Cooking, Chinese
Focus
Cooking, Chinese
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Incoming Resources
Subject of
4
Ken Hom's Chinese cookery, T'an Jung-hui Chung-kuo p'eng jen
Xi'an Famous Foods, the cuisine of Western China from New York's favorite noodle shop, Jason Wang with Jessica K. Chou ; photography by Jenny Huang
Chinese cooking
Cooking the Chinese way, by Ling Yu
Outgoing Resources
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1
Cooking, Chinese
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