Newbury Town Library
Cooking, American + New England style
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http://bibfra.me/vocab/lite/Concept
Label
Cooking, American + New England style
Name
Cooking, American + New England style
Focus
Cooking, American + New England style
Sub focus
New England style
Cooking, American
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14
A Cape Cod seafood cookbook, Margaret Deeds Murphy ; drawings by Harold Durand White. --
Reading between the recipes, a year's worth of inspired, often outrageous ideas on New England food and cooking, by Leslie Land ; [illustrated by Tamar Haber-Schaim]. --
New England recipes, Tammy Gagne
New England open-house cookbook, 300 recipes inspired by the bounty of New England, by Sarah Leah Chase ; food photography by Matthew Benson
The Providence & Rhode Island cookbook, big recipes from the smallest state, Linda Beaulieu
The Nantucket holiday table, Susan Simon ; photographs by Jeffrey Allen
Chef Daniel Bruce, simply New England : seasonal recipes that celebrate land and sea, Daniel Bruce, Mat Schaffer ; photographs by Ron Manville
Stonewall Kitchen harvest, celebrating the bounty of the seasons, Jim Stott, Jonathan King, and Kathy Gunst ; photography by Jeff Kauck and Jim Stott
The Berkshires cookbook, farm-fresh recipes from the heart of Massachusetts, Jane Barton Griffith
Seafood lover's New England, restaurants, markets, recipes & traditions, Linda Beaulieu
Dishing up Maine, 165 recipes that capture authentic down East flavors, Brooke Dojny; photography by Scott Dorrance
Christmas at New England's favorite inns, a sampler of traditions, lore, and recipes, Jeanne MacDowell and Effie Conley
Dishing up Vermont, 145 authentic recipes from the Green Mountain State, Tracey Medeiros ; foreword by Molly Stevens ; photography by Scott Dorrance
Recipes from a very small island, Linda Greenlaw and Martha Greenlaw
Outgoing Resources
Focus
1
Cooking, American + New England style
Sub focus
2
New England style
Cooking, American
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