Bibliograph

Fermentation revolution, 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more, Sébastien Bureau and David Côté ; translator Donna Vekteris

Type

Label

Fermentation revolution, 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more, Sébastien Bureau and David Côté ; translator Donna Vekteris

Language

eng

Bibliography note

Includes index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Fermentation revolution

Oclc number

1018198740

Responsibility statement

Sébastien Bureau and David Côté ; translator Donna Vekteris

Sub title

70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more

Summary

"This book offers 70 delicious, healthy recipes to make fermented food such as sauerkraut, kombucha, kimchi, including vegetables, fruits, sugars to milks, grains and legumes. The science behind fermentation, as well as types of fermentation processes and useful equipment are included."--Provided by publisher

Classification

Contributor