Newbury Town Library

Traditional meals for the frugal family, delicious, nourishing recipes for less, Shannon Stonger

Label
Traditional meals for the frugal family, delicious, nourishing recipes for less, Shannon Stonger
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Traditional meals for the frugal family
Oclc number
1097579279
Responsibility statement
Shannon Stonger
Sub title
delicious, nourishing recipes for less
Summary
"In this practical cookbook, Shannon Stonger, author of Traditionally Fermented Foods and co-author of The Doable Off-Grid Homestead, invites you into her bustling homestead kitchen. She shares how she feeds her family of eight with delicious, nutritious meals for less. Based on the wisdom of traditional food diets, these recipes are focused on unprocessed ingredients, pastured animal products and frugal foods that people have thrived on for generations. The resulting meals are gluten-free, almost entirely dairy-free, picky eater-certified and, most importantly, deeply nourishing. Find tips and tricks for cutting down on costs while prioritizing nutrient density per dollar. Follow easy directions for sprouting or soaking grains and legumes to unlock their full nutritional value, then use them in yummy meals like A Better Kefir-Chia Soaked Granola or Soaked Gluten- Free Artisan Bread. Learn to tactfully utilize more expensive produce, with foolproof recipes like higher-protein, lower-cost Stretched-Out Guacamole. With recipes like Homemade Coconut Milk and Cultured Oatgurt, you can make your own pantry staples, saving you money. "--Page [4] of cover
Table Of Contents
Making traditional foods work on a budget -- Thrifty morning --Frugal broth & beans -- Economical pastured proteins -- Sensible accompaniments -- Prudent sweets & treats -- Penny-pinching DIYs
Classification
Mapped to

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