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Resources share the relationship genre to Cookbooks
- 15 minute vegan, fast, modern vegan cooking, Katy Beskow
- Steampunk tea party, from cakes & toffees to jams & teas, 30 Neo-Victorian steampunk recipes from far-flung galaxies, underwater worlds & airborne excursions, Jema Emilly Ladybird Hewitt
- Ayurveda cooking for beginners, an Ayurvedic cookbook to balance & heal, Laura Plumb ; photography by Hélène Dujardin
- Fresh made simple, a naturally delicious way to eat: look, cook, savor, By Lauren K. Stein
- Yogurt culture, a global look at how to make, bake, sip, and chill the world's creamiest, healthiest food, Cheryl Sternman Rule ; photography by Ellen Silverman
- Wild winemaking, easy & adventurous recipes going beyond grapes, Richard W. Bender
- Cool wild game recipes, main dishes for beginning chefs, Parker Nikko
- Gluten-free small bites, sweet and savory handheld treats for on-the-go lifestyles and entertaining, Nicole Hunn ; photographs by Jennifer May
- Cool hamburger recipes, main dishes for beginning chefs, Alex Kuskowski
- How can it be gluten free cookbook collection, 350+ groundbreaking recipes for all your favorite foods
- Cool sausage recipes, main dishes for beginning chefs, Alex Kuskowski
- Comfort me with apples, more adventures at the table, Ruth Reichl
- Seed to plate, soil to sky, modern plant-based recipes using Native American ingredients, Lois Ellen Frank ; Native American culinary advisor, Walter Whitewater ; recipe testing & recipe development assistant, Marianne Sundquist
- Fire cider!, 101 zesty recipes for health-boosting remedies made with apple cider vinegar, Rosemary Gladstar and Friends
- Comfort pie, Kathryn Hawkins
- Raw cake, beautiful, nutritious and indulgent raw desserts, treats, smoothies and elixirs, Daisy Kristiansen, Leah Garwood-Gowers of The Hardihood
- The gut-immune connection, how understanding the connection between food and immunity can help us regain our health, Emeran Mayer, MD, with Nell Casey
- Anything's pastable, 81 inventive pasta recipes for saucy people, Dan Pashman
- Smoke, roots, mountain, harvest, recipes and stories inspired by my Appalachian home, recipes and photographs by Lauren Angelucci McDuffie
- Cooking, how to make food for your friends, your family & yourself, by Patricia Daniels and Darcie Johnston ; illustrated by Elisa Chavarri
- Christmas with Southern Living, 2020, inspired ideas for holiday cooking and decorating
- The tea book, Linda Gaylard
- Super shortcut Instant Pot, the ultimate time-saving step-by-step cookbook : simple and flavorful meals that serve 1 to 6, Jeffrey Eisner ; photography by Aleksey Zozulya
- Wheat belly cookbook, 150 recipes to lose the wheat, lose the weight, and find your path back to health, William Davis, MD
- How to cook everything fast, great food in 30 minutes or less, Mark Bittman ; photography by Jim Henkens
- Gluten-free, naturally, 101 gorgeous recipes to transform the way you eat, Caroline Byron ; photography by Clare Winfield
- Ikaria, lessons on food, life, and longevity from the Greek island where people forget to die, Diane Kochilas ; photographs by Vassillis Stenos
- Creative cookie decorating for everyone, buttercream frosting recipes, designs, and tips for every occasion, Emily Hutchinson
- Let's make dumplings!, a comic book cookbook, Hugh Amano, Sarah Becan
- Children's quick & easy cookbook, more than 60 simple recipes, Angela Wilkes
- Sweet cravings, 50 seductive desserts for a gluten-free lifestyle, Kyra Bussanich ; photography by Leela Cyd
- The pickled pantry, Andrea Chesman
- Southern Living 1001 ways to cook Southern, the ultimate treasury of Southern classics-- fresh flavors, wholesome ingredients, quick cooking techniques, and beloved food traditions